Manju's Cooking Class India - Learn how to make Tasty Dishes you get in best Restaurants and Pastry shops at home, you can make them all at low cost as and when you want. Treat your family and guests with tasty home cooked food.

Cooking Classes India

Separate Veg and Non-veg Cooking Classes

Each cooking class includes - Live demonstration, accurate recipes, take home samples, lots of tips & tricks.

Regular cooking class : Fees Rs.500/- per person per class, each group of dishes listed below e.g. "North Indian" is 1 class - 2 ½ hours 1 day (class time : 11am - 1:30pm). Regular class is conducted when 5 people sign up for a class. Each class is independent module you can attend any class you like. To join cooking class contact us.

Custom cooking class : Fees Rs.1500/- per class you can schedule the class yourself and select a set of dishes as listed below or choose any 5 veg or non veg dishes. contact us for custom class. More indian dishes for custom cooking class.

Vegetarian Classes

• North Indian - Naan, Roti, Kulcha, Bhatura - Palak Paneer, Paneer Butter Masala, Malai Kofta Curry
• North Indian Curries - Navrathan Korma, Gobi Masala, Mutter Paneer, Veg Pepper Masala, Dal Makhani
• South Indian - Dosa, Masala Dosa, Chutney, Idli, Vada, Sambar, Rava Idli, Rava Dosa.
• Kerala Cuisine (Veg) - Appam, Vegetable stew, Kerala Paratha, Vegetable Korma, Puttu, Kadala Curry, Idiappam
• Chinese (Veg) - Vegetable Fried Rice, Veg Chowmein(Noodles), Cauliflower(Gobi) Manchurian, Mushroom Manchurian, Veg Balls in Garlic sauce, Stir Fried Vegetables in Szechwan sauce, Spring rolls
• Pizza (Veg) - Home made Pizza base, Pizza sauce, Vegetable toppings, Veg Calzone, Veg Burger, French Fries, Mayonnaise sauce, Coleslaw Salad, Garlic bread
• Bread Baking - Bread, Buns with fillings, Dinner Rolls, Croissants (Veg filling)
• Italian Pasta (Veg) - Home made pasta, Lasagna, Ravioli, Penne in Arrabbiata sauce, Spaghetti Bolognese, Fettuccini in creamy tomato sauce, Garlic bread
• Mexican (Veg)- Tortillas, Tacos, Nachos, Burritos, Enchiladas, Mexican Rice, Salsa, Sour Cream, Refried Beans
• Thai (Veg) - Thai Fried Rice, Pad Thai, Thai Veg Red Curry, Thai Veg Green Curry, Tofu Satay
• Salads - 10 Salads with Mayonnaise, Ranch, Thousand island, French vinaigrette dressings
• Ice Cream - Home made Ice creams Vanilla, Chocolate, Butterscotch, Pista, Strawberry, Fudge sauce, Jelly, Banana split, Different Sundaes.
• Eggless Cakes - Eggless Chocolate Cake, Eggless Vanila Cake, Eggless Marble Cake, Ganache Icing, Fruit Torte
• Eggless Cookies - Jam Tart, Butterscotch Tart, Anzac cookies, Masala cookies, Chocolate chip cookies, Peanut Crinkles, Short Bread
• Eggless Desserts - Blueberry Cheesecake, Layered Chocolate Mousse, Tender Coconut Pudding, Kiwi Souffle, Chocolate Fondue
• Squashes & Cool Drinks - Grapes, Pineapple, Orange, Mango, Mint, Mocktails, Fruit Punch
• Chocolates - Molded Chocolates with 15 different fillings.
• Advanced Chocolates - Chocolate Truffles, Liquor Chocolates.
• Indian Sweets - Rasgoulla, Rasmali, Kalakand, Gulab Jamun, Peda.
• Microwave Cooking class - Assorted dishes

Non Vegetarian Classes

• North Indian - Naan, Roti, Kulcha, Bhatura - Butter Chicken, Mughlai Chicken, Kadai Chicken
• Kerala Cuisine - Appam, Chicken stew, Idiappam, Egg Masala, Puttu, Kadala Curry, Kerala Paratha, Chicken Curry
• Biryani - Chicken Biryani, Mutton Biryani, Fish Biryani, Prawn Biryani
• Kebabs - Thandoori Chicken, Hariyali Kabab, Malai Tikka, Tangri Kabab, Fried Kabab, Seekh Kabab
• Chinese - Fried Rice, Chowmein, Chicken Manchurian, Szechwan Chicken, Chili Chicken, Garlic Chicken, Spring Rolls, Wantons
• Mexican - Tortillas, Tacos, Nachos, Burritos, Enchiladas, Mexican Rice, Tex Mex fried Chicken, Salsa, Sour Cream
• Thai - Red Fish Curry, Green Chicken Curry, Chicken Satay, Thai Curried Rice, Pad Thai
• Sizzlers - Sizzlers with accompaniments and sauces.
• Pizza - Home made Pizza base, Pizza sauce, different toppings, Mayonnaise, Chicken Burger, French Fries, Coleslaw salad, Chicken Roll, Garlic bread
• Bread Baking - Bread, Buns with fillings, Dinner Rolls, Croissants (Non-veg filling)
• Italian Pasta - Home made pasta, Lasagna, Ravioli, Penne in Arrabbiata sauce, Spaghetti Bolognese, Fettuccini in creamy tomato sauce, Garlic bread
• Pie - Chicken pie, Shepherd's pie, Fish Florentine, Quiche, Au Gratin
• Steaks - Steaks with accompaniments and sauces.
• Cakes and Pastries I - Black Forest cake, Pineapple Pastry, Swiss Rolls, Muffins, Cake with fudge icing
• Cakes and Pastries II - Fruit Cake(Christmas cake), Rich chocolate cake, Carrot & Dates cake, Lychee/Strawberry Pastry, Butter Scotch Pastry
• Cakes and Pastries III - Death by Chocolate Cake, Truffle Cake, Fruit Gateaux, Strawberry Torte, Mocha Cream Gateaux
• Brownies - Chewy fudge brownie, Crisp chocolate brownie, Fudge brownie, Ganache brownie, Gooey cupcake brownie
• Desserts & Puddings I - Chocolate Moose, Pineapple Souffle, Cheese cake, Moss Pudding, Orange Cream Caramel Pudding
• Desserts & Puddings II - Apple Pie, Profitroles, Coffee Gateaux, Tiramisu, Classic Bread Pudding
• Desserts & Puddings III - Banoffi pie, Cajeta walnut tart, Date Marvel, Chocolate Fondant, Choco-orange pudding
• Cookies & Tarts - Chocolate chip cookie, Masala Cookie, Short Bread, Jam tart, Chocolate tart, Butter Scotch tart, Lemon tart
• Microwave Cooking class - Assorted dishes